Introducing Matilde from Finca Matilde in Costa Rica’s West Valley 🇨🇷
This coffee has become a real favourite here in the roastery. A natural-processed Sarchimor varietal, cultivated at 1,525 meters, delivering a vibrant cup bursting with notes of blueberry, dark chocolate, and black cherry.
Crafted by producer Dylan Aguilera, a third-generation coffee expert, licensed Q Grader, and the 2023 Costa Rican Cup Tasting Champion.
Matilde offers a juicy and rich experience that our team love. Experience the flavours that have made Matilde a roastery favourite on our website.
